Southern Fried Quail
Southern Fried Quail is an moderately easy dinner. Made with quail, fully cleaned, buttermilk, self-rising flour, butter and salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut quail in half down center back and breast.
Soak for 15 minutes or more in buttermilk.
Add salt and pepper to self-rising flour in a plastic bag.
Add quail and shake until birds are well coated.
π· Perfect Pairings
Complete your meal with these
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