Southern Fried Chicken
Southern Fried Chicken is an moderately easy dinner. Made with 1 (2 1/2 to 3 lb.) broiler-fryer chicken, cut up, 1/2 c. plain flour, 1 tsp. salt, 1/2 tsp. paprika and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash chicken and pat dry.
Mix flour, salt, paprika and pepper.
Heat oil (1/4 inch) in a large skillet.
Coat chicken with flour mixture.
π· Perfect Pairings
Complete your meal with these
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