Southern-Fried Baked Steak

Southern-Fried Baked Steak

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Southern-Fried Baked Steak is an moderately easy dinner. Made with 2 lb. round steak, trimmed, 1 tsp. salt, 1 tsp. pepper, 1 1/2 c. flour and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pound steak to tenderize.

Cut into serving-size pieces. Season with salt and pepper.

Dust with flour.

Combine milk and egg.

Dip meat into egg mixture and back into flour.

In a skillet, brown meat on both sides in oil.

🍷 Perfect Pairings

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