Southern Chili for Four
Southern Chili For Four is an impressive dinner. Made with 1 lb. ground beef, 2 1/2 c. water, 2 medium green peppers, diced, 4 oz. onion, chopped and 1/2 c. celery, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
In saucepan, combine beef and water; simmer about 15 minutes or until meat loses its red color.
Separate meat from liquid and chill both.
Remove any congealed fat.
Set aside 3/4 cup of beef broth.
In saucepan, combine peppers, onion, jalapeño, celery and garlic.
Cook 5 minutes.
Add tomatoes, tomato sauce, seasoning and reserved 3/4 cup of beef broth.
Simmer 30 minutes.
Serve.
🍷 Perfect Pairings
Complete your meal with these
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