Sourdough Refrigerator Biscuits
Sourdough Refrigerator Biscuits is an moderately easy dinner. Made with 1 envelope dry yeast, 1/2 c. warm water (105~), 6 c. all-purpose flour, 1 tbsp. baking powder and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 10-cup plastic container with a tight fitting lid; set aside.
Sprinkle yeast over water.
Set aside to soften 5 minutes.
In a large bowl, stir together flour, baking powder, soda, salt and sugar.
Use a pastry blender or two knives and cut in shortening until mixture resembles coarse crumbs; set aside.
π· Perfect Pairings
Complete your meal with these
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