Sour Cream Crumb Coffee Cake
Sour Cream Crumb Coffee Cake is an moderately easy dinner. Made with 1/3 c. butter, 1 c. sugar, 2 eggs, 1 c. sour cream and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time; mix well. Add sifted dry ingredients alternately with mixture of sour cream and vanilla.
Beat until smooth after each addition.
Pour half the batter into greased 9 x 9 x 2-inch pan and sprinkle half the topping mixture over it.
Cover with rest of batter, then sprinkle with remaining topping.
Bake at 325Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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