Sour Cream Cookies
Sour Cream Cookies is an moderately easy dinner. Made with 1/2 lb. soft butter or margarine, 2 c. white sugar, 2 eggs, 1/2 pt. sour cream and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream butter and sugar together.
Add eggs, sour cream and vanilla.
Sift flour with baking powder, baking soda and salt. Chill overnight.
Next day, roll into balls and then in powdered sugar.
Put on ungreased pans 2 inches apart.
Bake at 375Β° for 10 to 12 minutes.
Remove from pans and roll in powdered sugar again.
π· Perfect Pairings
Complete your meal with these
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