Sopa De Piscado(Fish Soup)

Sopa De Piscado(Fish Soup)

⏱️ Ready in 50 min πŸ₯„ Prep 18 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 6 views

Sopa De Piscado(Fish Soup) is an moderately easy soup you can prepare in just 50 minutes. Made with to 4 pieces fish, cubed or flaked (any kind; shark and catfish seem to cook up strong), . oil, medium onion, minced, large cloves garlic, minced and or 2 sticks celery, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Soup #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Heat oil and saute onion, garlic, celery, cilantro and green chile.

When vegetables are clear, add fish and stir-fry with vegetables.

Add 1/2 glass of water or enough to make soupy. Simmer 10 to 15 minutes.

This soup is quick and hearty but very spicy.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.