Smoky Surprise Burgers
Smoky Surprise Burgers is an moderately easy dinner. Made with 1 3/4 lb. extra lean ground beef, 1 1/2 tsp. salt, 1/4 tsp. ground black pepper, 1 tbsp. mayonnaise and 1 tbsp. dijon-style mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix beef, salt and pepper.
Divide mixture into quarters. Then divide each quarter in half.
Pat each portion out on a sheet of waxed paper to 4 1/2 inches.
Combine barbecue sauce, mayonnaise and mustard.
Spread 4 of the patties with this mixture, dividing the mixture among them.
Top each of the sauced patties with a slice of Cheddar cheese and a slice of Swiss cheese.
Cover filled patties with remaining patties, pinching edges to seal well.
Broil 6 to 8 minutes using a broiling pan or a charcoal grill.
Then serve immediately.
π· Perfect Pairings
Complete your meal with these
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