Slow Cooker Swedish-Style Steak
Slow Cooker Swedish-Style Steak is an moderately easy slow-cooker meal. Made with 2 to 2 1/2 lb. boneless round steak, salt and pepper, 1 tsp. dill weed, 1 medium onion, sliced and 1 beef bouillon cube, crushed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cut steak into serving size pieces, removing all visible fat. Sprinkle steaks with salt and pepper.
Place in the slow cooker with the dill, onion and bouillon cube.
Add 1/2 cup water.
Cover and cook on low for 6 to 8 hours.
Remove the meat and thicken the juices with the 1/4 cup flour and 1/4 cup water.
Add the sour cream.
Return the meat to the slow cooker.
Serve over mashed potatoes or egg noodles.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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