Simple Salisbury Steak
Simple Salisbury Steak is an moderately easy dinner. Made with 1 can mushroom gravy, 1 lb. ground beef, 1/3 c. bread crumbs, 1 small onion, finely chopped and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 1/4 cup gravy, beef, bread crumbs, onion and egg thoroughly.
Shape firmly into 4 patties.
In skillet over medium-high heat, heat 1 tablespoon oil.
Brown patties.
Pour off fat.
Add remaining gravy.
Heat to a boil.
Cover; reduce heat and simmer for 10 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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