Shrimp Salad
Shrimp Salad is an moderately easy dinner. Made with 6 eggs, hard-boiled, shelled and chopped, 1/2 c. mayonnaise, 1 (6 oz.) can small shrimp, drained and rinsed, 1 bunch green onions, chopped (approximately 1/4 c.) and 1 to 2 tsp. lemon juice (to taste), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first six ingredients in small bowl.
Cover and refrigerate.
When ready to serve, tear lettuce into small pieces and mix thoroughly with chilled mix.
Serve.
π· Perfect Pairings
Complete your meal with these
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