Shrimp Dumpling with Chive (Sui Gow)

Shrimp Dumpling with Chive (Sui Gow)

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Shrimp Dumpling With Chive (Sui Gow) is an moderately easy dinner. Made with 1/2 lb. shrimp, shelled, deveined and cut into small pieces, 1/2 lb. ground pork, 1 egg, 4 tbsp. soy sauce and 1/4 tsp. ajinomoto, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix all above ingredients for filling except wrappers.

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