Shrimp Cocktail Dip
Shrimp Cocktail Dip is an easy dinner. Made with 1 (6 oz.) pkg. frozen shrimp, thawed and drained, 1 (8 oz.) pkg. cream cheese, 1 1/4 tbsp. horseradish, 1 tbsp. lemon juice and 1 c. shrimp cocktail sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together shrimp and cream cheese.
Add the rest of the ingredients and blend with a fork until well mixed.
Shape into a square or oblong dish and refrigerate at least 2 hours.
When ready to serve, pour 1 cup of shrimp cocktail sauce over the top. Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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