Shrimp and Pasta
Shrimp And Pasta is an moderately easy dinner. Made with juice of one lemon, 1 tsp. minced garlic, 1 tsp. cavender's greek seasoning, 1/2 lb. small shrimp and 10 oz. heavy cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In medium saucepan, Do Not use any oil or butter, season shrimp with Cavender's seasoning, add garlic, and cook until shrimp are done.
Add heavy cream and cheese until all melted together, then add pasta until desired amount and consistency achieved.
π· Perfect Pairings
Complete your meal with these
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