Sherri's Coffee Cake
Sherri'S Coffee Cake is an moderately easy dinner. Made with 1/2 c. nuts, 1 pkg. frozen rolls, thawed and cut into fourths or 1 1/2 pkg. frozen bread dough, thawed and cut into pieces, butterscotch pudding mix (dry), 2 tsp. cinnamon and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grease a Bundt pan generously with shortening.
Sprinkle with nuts.
Place pieces of dough on top of nuts.
Sprinkle dry butterscotch pudding over rolls.
Mix cinnamon, brown sugar and oleo.
Pour over rolls.
Cover lightly with wax paper or paper towel.
Let stand overnight to rise.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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