Sheet Pan Chicken Fajitas

Name: Sheet Pan Chicken Fajitas
Prep time: 35 min
Cook time: 15 min
Yield: 8
Ingredients: 1/3 cup vegetable oil; 2 teaspoons chili powder; 1 teaspoon dried oregano; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon ground cumin; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1 pinch ground cayenne pepper; 1 1/2 pounds chicken tenders, quartered; 4 cups sliced bell peppers, any color; 1 onion, sliced; 1/4 cup chopped fresh cilantro; 1/2 lime, juiced

⏱️ Ready in 50 min 🥄 Prep 35 min 🔥 Cook 15 min 👥 8 servings 👁️ 9 views

Sheet Pan Chicken Fajitas is an impressive dinner you can prepare in just 50 minutes. Made with ⅓ cup vegetable oil, 2 teaspoons chili powder, 1 teaspoon dried oregano, ½ teaspoon garlic powder and ½ teaspoon onion powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

#Fajita #One pot #Under 1 Hour #Dinner

📊 At a Glance

Prep 35 min

Cook 15 min

Serves 8

Difficulty Hard

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 200

% Daily Value*

Total Fat 11.4g 15%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 198mg 9%

Total Carbohydrate 5.7g 2%

Dietary Fiber 1.7g 6%

Total Sugars 2.5g

Protein 18.6g 37%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine vegetable oil, chili powder, oregano, garlic, onion, cumin, salt, pepper, and cayenne pepper in a large resealable plastic bag.

Add chicken tenders, bell peppers, and onion; shake to mix.

Marinate chicken mixture in the refrigerator, 30 minutes to 2 hours.

Preheat oven to 400 degrees F (200 degrees C).

Line a rimmed sheet pan with aluminum foil.

Spread chicken mixture onto prepared pan.

Roast in the preheated oven, stirring halfway through, until chicken is no longer pink and bell peppers soften, 15 to 20 minutes.

Sprinkle cilantro and pour lime juice over chicken mixture; toss to distribute.