Sesame-Cheddar Scones
Sesame-Cheddar Scones is an moderately easy dinner. Made with 1 1/4 c. sifted unbleached flour, 1 c. cornmeal, 1 tbsp. baking powder, 2 tbsp. each vegetable shortening and cold unsalted margarine, cut into bits and 1/2 c. shredded sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 425Β°.
Grease a large baking sheet.
In a large bowl stir together the flour, cornmeal and baking powder. Add the shortening and butter and blend with your fingers until the mixture resembles coarse meal.
Mix in the cheese.
π· Perfect Pairings
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