Seafood Salad
Seafood Salad is an moderately easy dinner. Made with 1 to 1 1/4 c. shrimp, crabmeat or lobster, cooked, 1 c. celery, thinly sliced, 1/3 c. mayonnaise or salad dressing, 1 tbsp. green onion, minced and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine seafood and celery in bowl.
Mix mayonnaise, onion, salt and pepper.
Pour over seafood and celery; toss.
Cover; chill at least 2 hours.
π· Perfect Pairings
Complete your meal with these
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