Seafood Cocktail Sauce
Seafood Cocktail Sauce is an moderately easy dinner. Made with 1/3 c. finely chopped dill pickle, 3/4 c. chili sauce, 1/4 tsp. worcestershire sauce, 2 tsp. prepared horseradish and dash of liquid hot pepper seasoning, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a small bowl, stirring to mix well.
Cover and refrigerate until chilled.
Serve with shrimp, crab or lobster cocktail.
π· Perfect Pairings
Complete your meal with these
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