Scottish Scones
Scottish Scones is an moderately easy dinner. Made with 3/4 c. all-purpose flour, 3/4 c. whole wheat flour, 1 1/3 c. oatmeal, 1 tsp. soda and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Knead together 4 or 5 times.
Pat dough out into an 8-inch square on floured surface.
Sprinkle with 1 tablespoon sugar, mixed with 1/4 teaspoon cinnamon.
Cut diagonally into 16 triangles.
Bake in 375Β° oven about 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment