Scalloped Potatoes and Ham(Low-Fat)
Scalloped Potatoes And Ham(Low-Fat) is an moderately easy dinner. Made with 1 (10 1/2 oz.) can cream of celery soup, 1/2 c. skim milk, dash of pepper, 3 c. thinly sliced potatoes and 3 c. diced, cooked ham, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup, milk and pepper.
In 1 1/2-quart casserole, arrange alternate layers of potatoes, meat, onion and soup mixture.
Cover and bake at 375Β° for 1 hour.
Uncover and sprinkle with paprika.
Bake 15 minutes longer or until potatoes are tender.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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