Savory Oven Pot Roast
Savory Oven Pot Roast is an moderately easy dinner. Made with 3 lb. beef bottom round or rump, salt, pepper and pinch of nutmeg, 2 tbsp. flour, 1 tbsp. oil and 4 large onions, sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dust beef with combinations of seasonings and flour.
Heat oil in heavy ovenproof pan; brown meat, then remove.
Brown onions and garlic lightly in pan.
Replace meat; add remaining ingredients. Cover; bake at 350Β° until meat is tender, about 2 1/2 hours. Discard herb bouquet.
Serve with pan gravy.
Makes 10 servings.
π· Perfect Pairings
Complete your meal with these
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