Sausage Strata(A Chappell Christmas Morning Tradition)
Sausage Strata(A Chappell Christmas Morning Tradition) is an moderately easy dinner. Made with 8 slices bread, 1 lb. hot bulk sausage, 1 tsp. prepared mustard, 1 1/4 c. half and half cream and 1/2 tsp. each: salt and pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 350°.
Trim crusts from bread.
Fit bread into 9 x 13-inch pan.
Brown sausage; drain.
Stir in mustard.
Spoon over bread.
Sprinkle with cheese.
Combine eggs, half and half cream, salt, pepper and Worcestershire sauce.
Pour this mixture over bread, meat and cheese in pan.
Bake at 350° for 25 to 30 minutes.
May be made a day ahead.
Cover with foil and refrigerate.
Cook same as above with foil on.
Serves 6 to 8.
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