Sausage Snack Wraps
Sausage Snack Wraps is an easy dinner. Made with 2 (8 oz.) cans crescent rolls and 1 pkg. "little smokies" sausages, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 375°.
Separate rolls into 16 triangles.
Cut each triangle into thirds lengthwise.
Place 1 sausage on each triangle.
Roll up, starting with shortest side of triangle. Place on ungreased cookie sheet.
Bake at 375° for 12 to 15 minutes or until golden brown.
Serve warm.
Makes about 48 appetizers.
🍷 Perfect Pairings
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