Sausage Casserole
Sausage Casserole is an moderately easy dinner. Made with 1 lb. sausage, browned and drained, 2 c. milk, 6 slices bread, minus crusts, 4 eggs, beaten and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange bread slices in a 9 x 13-inch pan.
Mix all ingredients; pour over bread slices.
Refrigerate overnight. Bake in a 325Β° preheated oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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