Salmon Loaf or Patties
Salmon Loaf Or Patties is an moderately easy dinner. Made with 1 (15 1/2 oz.) can salmon, 1/3 c. milk, 3/4 c. soft bread crumbs, 2 eggs, beaten and 2 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Drain and flake salmon, reserving liquid.
Pour milk over bread crumbs.
Let stand 5 minutes.
Add rest of ingredients. Spoon into oiled pan.
Bake at 350Β° for 40 to 45 minutes or until firm.
Unmold and serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment