Salisbury Venison Steak
Salisbury Venison Steak is an impressive dinner you can prepare in about 1 hour 2 minutes. Made with . ground venison, . lean ground pork, egg, beaten, c. milk and c. plain bread crumbs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a large bowl, combine first 10 ingredients
Mix well. Shape into 10 patties; thoroughly coat each patty with flour. Heat 1/3 cup oil in skillet over medium heat.
Add patties and brown on both sides.
Transfer patties to a greased roasting pan. Place onion and mushrooms over meat.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment