Salisbury Steak
Salisbury Steak is an moderately easy dinner. Made with 1 (10.5 oz.) campbell's french onion soup, 1 1/2 lb. hamburger, 1/2 c. italian bread crumbs, 1 egg and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and make into 6 patties the hamburger, bread crumbs, salt, pepper, egg and 1/4 of the onion soup. Brown the meat on both sides and pour off the excess fat.
π· Perfect Pairings
Complete your meal with these
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