Russian Tea Cakes
Russian Tea Cakes is an moderately easy dinner. Made with 1 c. butter, 1/2 c. confectioners sugar, 1 tsp. vanilla extract, 2 1/4 c. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, sugar and vanilla.
Stir in flour and salt and blend 1/3 cup of dry ingredients into butter mixture.
Add nuts. Roll into balls about 1 inch in diameter and put on ungreased sheet.
π· Perfect Pairings
Complete your meal with these
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