Ruby Red Rhubarb Pudding
Ruby Red Rhubarb Pudding is an moderately easy dinner. Made with 4 c. cut up rhubarb, 1 c. sugar, 1 (3 oz.) pkg. strawberry jello, 1 pkg. white cake mix and 1 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Layer ingredients in order given in a 9 x 13-inch pan.
Bake in a 350Β° oven for 40 to 60 minutes.
(Jello and cake mix are dry.) This is best served cold when juices are thickened.
Add whipped topping if desired.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment