Round Steak with Mushrooms

Round Steak with Mushrooms

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Round Steak With Mushrooms is an easy dinner. Made with 1 round steak (1 1/2-inch thick), 1 envelope dehydrated onion soup and 1 jar button or sliced mushrooms, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400Β°.

Place round steak on aluminum foil in a 9 x 11-inch pan.

Top with dehydrated onion soup mix.

Add mushrooms, drained, over meat.

Cover tightly with foil paper. Cook for 1 hour.

🍷 Perfect Pairings

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