Rosemary Roasted Potatoes
Rosemary Roasted Potatoes is an moderately easy dinner. Made with 2 lb. red new potatoes, scrubbed and quartered, 2 tbsp. olive oil, 1 tbsp. chopped fresh rosemary or 1 tsp. dried, 1 clove garlic, minced and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 425Β°.
Place potatoes in a large shallow baking dish that will hold all of them in a single layer.
Add the remaining ingredients and stir to coat well.
π· Perfect Pairings
Complete your meal with these
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