Roasted Potatoes and Onions
Roasted Potatoes And Onions is an easy dinner. Made with 2 lb. potatoes sliced with skins on, 1 envelope lipton onion soup mix and 1/3 c. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a big plastic bag, place all ingredients; close bag tightly and shake until potatoes are evenly coated.
Empty potatoes into a shallow baking pan.
Bake at 450Β° for 40 minutes.
Stir occasionally.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment