Roasted Potato Wedges
Roasted Potato Wedges is an moderately easy dinner you can prepare in just 44 minutes. Made with baking potatoes (however many you need), . butter or margarine, . oil, . pepper and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Wash potatoes and cut into wedges lengthwise.
Put butter and oil in baking dish in 325Β° oven to melt butter.
Toss wedges in mixture to coat.
Sprinkle with salt, pepper and paprika mixture. Bake 1 hour, turning potatoes occasionally.
π· Perfect Pairings
Complete your meal with these
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