Roasted Peppers

Roasted Peppers

Roasted Peppers is an easy dinner. Made with 8 medium (2 1/2 lb.) sweet red peppers, 1 cup oil, 1/2 c. lemon juice, 2 tsp. salt and 3 cloves garlic, crushed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Wash peppers and drain well.

Place peppers on cookie sheet, bake about 20 minutes in preheated 450Β° oven, or until skin becomes blistered and charred.

Turn peppers with tongs every 5 minutes while baking.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.