Roasted Garlic-Potato Soup

Roasted Garlic-Potato Soup

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Roasted Garlic-Potato Soup is an moderately easy dinner. Made with 5 whole galic heads, 2 bacon slices, diced, 1 cup diced onion, 1 cup diced carrot and 2 gloves garlic, minced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wrap each garlic head separately in aluminum foil.

Bake at 350 degrees for 1 hour; let cool for 10 minutes.

Separate cloves and squeeze to extract 1/4 cup of garlic pulp discard the skins.

🍷 Perfect Pairings

Complete your meal with these

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