Roast Venison
Roast Venison is an moderately easy dinner. Made with 4 lb. venison roast, 2 tbsp. flour, 2 cloves garlic, minced, 1 large onion, sliced and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Season roast with salt, pepper and flour.
Brown on all sides in hot skillet.
Place in crock-pot, add remaining ingredients. Cover and cook 4 to 5 hours on High.
Great for Sunday lunch!
It will be ready when you come in from worship.
Add rice and serve the tomatoes and onions over the rice.
Delicious!
π· Perfect Pairings
Complete your meal with these
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