Roast Chicken Legs or Wings

Roast Chicken Legs or Wings

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Roast Chicken Legs Or Wings is an moderately easy dinner. Made with 30 chicken wings, cut into 3 pieces (i use leg parts), 3/4 c. butter, 1 c. brown sugar, 1 c. soy sauce and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients, except chicken, in saucepan and cook until slightly thickened on top of stove.

Place chicken in roasting pan and baste with sauce.

Roast, uncovered, at 350Β° for 2 hours, basting and turning occasionally.

🍷 Perfect Pairings

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