Roast Beef and Yorkshire Pudding
Roast Beef And Yorkshire Pudding is an easy dinner. Made with 2 eggs, 1 c. milk, 1 c. flour, 1/2 tsp. flour and 1 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Pudding
Place eggs in bowl.
Add milk, flour and salt.
Beat 1 1/2 minutes with rotary beater.
Add oil; beat 30 seconds more (don't overbeat).
π· Perfect Pairings
Complete your meal with these
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