Red Chili Sauce
Red Chili Sauce is an moderately easy dinner. Made with 2 tbsp. shortening, 2 tbsp. flour, 1/4 to 3/4 c. red chili powder, 2 c. cold water and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat shortening in skillet on medium heat.
Stir in flour and cook 1 minute.
Add chili powder and cook 1 more minute. Gradually add water and stir, making sure no lumps form.
Add seasonings to sauce and simmer on low heat 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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