Quick Pasta with Salmon and Tomatoes in Cream Sauce

Name: Quick Pasta with Salmon and Tomatoes in Cream Sauce
Prep time: 10 min
Cook time: 18 min
Yield: 6
Ingredients: 1 (16 ounce) package spaghetti; 1 tablespoon vegetable oil; 10 ounces salmon fillet, cut into cubes; 1 clove garlic, minced; 1 pound tomatoes, chopped; 3 tablespoons chopped fresh basil; 1 pinch salt and freshly ground black pepper to taste; 3/4 cup heavy whipping cream

⏱️ Ready in 28 min 🥄 Prep 10 min 🔥 Cook 18 min 👥 6 servings 👁️ 3 views

This is my favorite pasta dish made with fresh salmon and tomatoes in a cream sauce. If you want to reduce the calories, you can use milk for part of the cream, but believe me, with cream it is to die for!

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🔗 Recipe adapted from AllRecipes

#Pasta #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 18 min

Serves 6

Difficulty Medium

🛒 Ingredients

1 (16 ounce) package spaghetti

1 tablespoon vegetable oil

10 ounces salmon fillet, cut into cubes

1 clove garlic, minced

1 pound tomatoes, chopped

3 tablespoons chopped fresh basil

1 pinch salt and freshly ground black pepper to taste

3/4 cup heavy whipping cream

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 466

% Daily Value*

Total Fat 16.2g 21%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 67mg 3%

Total Carbohydrate 59.7g 22%

Dietary Fiber 3.3g 12%

Total Sugars 4g

Protein 19.7g 39%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Bring a large pot of lightly salted water to a boil.

Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes.

Heat oil in a skillet over medium heat while spaghetti is cooking and cook salmon and garlic until salmon is lightly browned, about 5 minutes.

Add tomatoes and basil, season with salt and pepper, and cook for 3 minutes.

Pour in cream and simmer over low heat until flavors are well combined and salmon is cooked through, about 10 minutes.

Serve sauce over cooked pasta.