Quick Homemade Vegetable Soup
Quick Homemade Vegetable Soup is an moderately easy dinner. Made with 12 oz. ground chuck, 1 medium onion, chopped, 1 clove garlic, minced, 1 (16 oz.) can tomatoes (stewed) and 1 (14 1/2 oz.) can beef broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a 4 or 5-quart pan, brown ground beef, onion and garlic over medium heat for 5 to 8 minutes; drain fat.
Add tomatoes, broth, water, oregano, basil and pepper.
Bring to a boil; lower heat and simmer, partially covered, for 10 minutes.
Add vegetables and pasta.
Cook, uncovered, for 10 to 12 minutes.
Add parsley.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment