Quick & Easy Creamy Vegetable Soup
Quick & Easy Creamy Vegetable Soup is an moderately easy dinner. Made with 1/2 large spanish or vidalia sweet onion, 3/4 c. butter, 1/2 c. flour, 3 - 10 oz. cans condensed chicken broth and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a large kettle, saute Onion in Butter until tender.
Add Flour, cook and stir until bubbly.
Add Chicken Broth slowly; cook and stir about 5 minutes.
Stir in Milk, Cream, Basil, Salt, Pepper, and Garlic Powder.
Cook 5 minutes.
Add cooked Vegetables and cooked Orzo Noodles (if desired).
Heat through.
Yields 8 - 10 servings (about 3 quarts).
π· Perfect Pairings
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