Quick Drop Doughnuts
Quick Drop Doughnuts is an moderately easy dinner. Made with 1 1/2 c. flour, 2 tsp. baking powder, 1/2 tsp. salt, 1/8 tsp. nutmeg and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sift flour into waxed paper; measure.
Add baking powder, salt, nutmeg and cinnamon; sift again.
Measure sugar, milk and oil or shortening into small bowl of electric mixer.
Add egg; beat about 1 minute at medium speed, or use hand beater until well mixed.
Add flour to mixture all at once; beat at low speed about 1 minute, or stir until well mixed.
Drop 5 spoonfuls of batter, approximately 1 teaspoon each, into fat at 365Β° temperature.
Cook for 3 to 5 minutes, or until browned, turning several times.
π· Perfect Pairings
Complete your meal with these
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