Pumpkin Coffee Cake
Pumpkin Coffee Cake is an impressive dinner. Made with 2/3 c. margarine, 1 c. brown sugar, 2/3 c. sugar, 2 1/2 c. flour and 1/2 tsp. pumpkin pie spice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt margarine, add sugar and brown sugar.
Mix in flour, pumpkin pie spice and salt until crumbly.
Remove 1 cup to small bowl; add nuts and cinnamon.
Mix well, set aside.
To remaining mixture, add rest of the ingredients.
Beat until smooth.
Pour into greased and floured 9 x 13-inch pan.
Sprinkle with reserved crumbs.
Bake at 350Β° approximately 45 minutes.
π· Perfect Pairings
Complete your meal with these
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