Puffball or Quick Tea Doughnuts
Puffball Or Quick Tea Doughnuts is an moderately easy dinner. Made with 3 eggs, 1 cup sugar, 2 cups milk, 2 tbsp. melted fat (butter) and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, add sugar and milk.
Sift dry ingredients together and add to liquid.
Beat thoroughly and add melted fat.
Add more flour to make a batter stiff enough to hold a spoon in a standing position.
Drop by spoonsful into deep fat at 375Β°.
Remove when brown and drain on absorbent paper towel.
Yield approximately 4 dozen.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment