Pralines and Brie
Pralines And Brie is an easy dinner. Made with 1 whole brie or camembert cheese, 1 tbsp. packed brown sugar, 1 tbsp. chopped pecans or 3/4 c. toasted slivered almonds, 1 tsp. butter, melted and assorted sliced fruit, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Using a long, sharp knife, cut off and discard the top rind of the cheese.
Combine sugar, pecans or almonds and butter; mix well. Sprinkle evenly over the surface of the cheese.
Broil 6 inches from the source of heat, until topping is hot and bubbly.
Cool slightly.
Serve with sliced fruit, crackers or fresh bread. Serves 6 to 8.
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