Potluck Pasta Salad
Potluck Pasta Salad is an moderately easy dinner. Made with 8 oz pkg pasta, 1 sweet red pepper, cut into strips, 1 zucchini or yellow summer squash, halved lengthwise and sliced, 1-10 oz frozen peas, thawed and 1-6 oz can ripe, pitted olives, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pasta until barely tender, about 8 minutes.
Drain and rinse with cold water and drain again.
π· Perfect Pairings
Complete your meal with these
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