Potato Soup
Potato Soup is an moderately easy dinner. Made with 4 large potatoes, cut bite size, 1 medium onion, cooked in oil until tender, 6 c. water, 3/4 c. margarine and 1/4 c. plus 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes and onion in water until tender.
Melt margarine and add flour.
Finally, add Velveeta and melt.
π· Perfect Pairings
Complete your meal with these
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